In this 60-minute webinar, William Hanson, etiquette coach and director of The English Manner, will detail how to store, pour, serve and present an array of soft and hard drinks, including tea, coffee, wine, Champagne, spirits and liqueurs.
Advice will be given on a variety of topics, including glass placement for table settings, the different designs and uses of glassware, desired temperatures for service, how to set up a bar and drinks terminology.
Questions can be asked throughout for those who attend live. A replay is available for all registered participants for 14 days after the webinar ends.
This webinar is an ideal add-on to our Dining Etiquette live online group class.Register